Rookh Italian + Indian Restaurant Menu

Juicy scallops tossed in a flavorful peri peri butter garlic sauce, garnished with microgreens.

Spiced grilled shrimps cooked on a tawa, served with tangy kachumber salad.

Crispy fried fish marinated in traditional Amritsari spices, served with house-made sauce.

Tender chicken strips coated with Parmesan crust, fried to perfection

Fusion of Indian flavors with spiced chicken wrapped in crispy thepla, topped with avocado dip

Crispy fried bites filled with jalapenos, cheese, and sweet corn, served with a spicy aioli

Avocado, tomato, and potatoes with crispy fritters, topped with tangy chutneys and sev

Marinated in-house with a spicy and tangy sauce, served with a cooling mint yogurt dip

Cottage cheese marinated in a homemade spicy and tangy sauce, served Dip

Four Falafel croquettes served with Hummus, Tzatziki, Pita bread, and fresh vegetables

Hand-battered calamari fries served with garlic aioli

Chicken drumsticks marinated and topped with mozzarella, served with mint chutney

Soybeans steamed and tossed with an Indian-style ginger and garlic sauce

Well-blended chickpeas and garlic, served with warm pita bread

A selection of garlic naan, garlic bread, French bread, and pita bread, served with makhani sauce

Two garlic naan and two tandoori naan served with makhani sauce

Spiced popcorn for a light and crunchy start

Crispy chips seasoned with Indian spices

Assorted greens, cherry tomatoes, bell peppers, and red onions topped with shredded cheddar and croutons

Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing

Mixed vegetable soup with shell pasta, served with garlic bread

Tomatoes, basil, and cream topped with Parmesan cheese and herbed croutons.

Succulent lamb chops marinated with herbs and spices, grilled to tenderness, served with a mint-infused jus

Grilled New York strip steak, seasoned to perfection, served with orzo pasta and sautéed greens

Salmon seasoned with fresh herbs, oven-baked, and served with grilled asparagus and lemon butter sauce

Juicy grilled chicken breast paired with a creamy mushroom velouté sauce, served with mashed potatoes

Yellow mustard and spice-tempered cottage cheese, pan-seared to perfection, served with smoked pepper sauce and Garlic naan

A flavorful aromatic risotto infused with traditional tadka, served with your choice of Cottage cheese and mushroom, or chicken, or shrimp for a rich savory experience

Chicken-stuffed ravioli topped with creamy tomato and onion sauce

Indian-marinated ground beef with ricotta, mozzarella cheese, and Indian-style marinara sauce

Layered pasta with vegetables and eggplant, served with makhani sauce and melted cheese

Handcrafted ravioli stuffed with paneer and spinach, tossed in a rich tomato cream sauce

Spicy chili and cream sauce with Parmesan cheese, penne pasta

Spicy chili, savory sauce served over spaghetti pasta, topped with feta cheese

Tri-colored rotini cooked in a creamy tomato onion sauce, garnished with fresh herbs

Penne pasta tossed with a creamy onion sauce flavored with coconut, topped with toasted almonds

Creamy spinach served with spaghetti pasta and topped with feta cheese

Roux-based white sauce served with Parmesan cheese and penne pasta

Tri-colored rotini pasta served with marinara sauce and sun-dried tomatoes

Homemade marinara sauce served with spaghetti pasta and Parmesan cheese

Tandoori chicken, bell peppers, red onion, mozzarella cheese, and makhani sauce

Marinated cottage cheese, bell peppers, red onion, mozzarella cheese, and makhani sauce

Tandoori shrimp with bell pepper, red onion, mozzarella cheese, and makhani sauce

Creamy paneer spinach sauce topped with mozzarella and feta cheese

Spicy Indian red chili-based sauce topped with mozzarella and feta cheese

Lamb, bacon, chicken, pepperoni, and beef with marinara and mozzarella, baked to perfection

Bell peppers, onion, artichoke, mushroom, olives, and marinara ona crispy crust

Sliced pepperoni, marinara, and mozzarella on a thin, crispy crust

Sliced Roma tomato, basil, mozzarella cheese, and marinara sauce

Cheddar, goat cheese, Parmesan, and mozzarella with marinara, finished with a drizzle of truffle oil

Artichoke hearts, mozzarella, and marinara, topped with arugula and shaved Parmesan

Tandoori chicken topped with Amul cheese and a makhani aioli, served on a brioche bun

Cottage cheese marinated and grilled, topped with Amul cheese and a tangy tamarind chutney

Marinated ground chicken seasoned with Indian spices, served with makhani aioli and pickled onions

Marinated ground lamb seasoned with Indian spices, served with makhani aioli and fresh greens

Baked mango custard in a handcrafted pot from India, served with a side of vanilla bean ice cream

Sweet soaked paneer folded into a lightly sweetened cream, garnished with pistachios

Classic coffee-flavored Italian dessert with layers of mascarpone and espresso-soaked ladyfingers